Fiesta Bistro

Fiesta Bistro Menus


Today's Lunch Saturday. 9. March
  • Carrot, leek & lentil vegetable soup with bread & butter   4.50 vegetarian meal
  • Mozzarella goujons served with salad, fries & tomato dipping sauce   6.95 vegetarian meal
  • 8oz Cheeseburger with salad, coleslaw & chips   7.50
  • Baked fillet of Haddock on mash with stir-fry vegetables   7.95
  • Baked fillet of Salmon with with salad & saute potatoes & honey & mustard dip   7.95
  • Braised rump slices in mushroom & Madeira wine sauce   7.95
  • Chicken & mushroom stroganoff served with basmati rice   7.95
  • Chicken breast braised in chasseur sauce   7.95
  • Chicken Tikka masala served with basmati rice   7.95
  • Crispy deep-fried Cod or Haddock with chips, peas, tartar sauce & lemon   7.50
  • Cumberland sausages on mash with fried onions, peas & gravy   6.95
  • Deep-fried Crispy Wholetail Scampi served with Salad, Fries & tartar sauce   7.95
  • Hand carved Oak smoked ham, double egg & chips   7.50
  • Macaroni cheese with chips   5.95 vegetarian meal
  • Panko breaded King prawns with salad, chips & sweet chilli dip   7.95
  • Pasta bolognese served with side salad   6.95
  • Roast of the day with, fresh vegetable & potato & all trimmings   7.95
  • Salmon & dill fishcakes with salad, fries, lemon & tartar sauce   7.95
  • Shrpherds pie with fresh vegetables & gravy   6.95
  • Slow cooked lamb shank in a rich rosemary and mint gravy   9.50
  • Steak, mushroom & Guinness pie with fresh veg & roasties   7.50
  • All our today's specials are served with fresh vegetables & roast or new potatoes. or with salad or chips